One Hour Easy Swiss Steak
Easy Swiss Steak shows how
to cook a nice steak meal with the round swiss steak and other everyday
ingredients in 1 hour!
What's - Easy Simple Swiss Steak
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Easy cook swiss steak uses a usually tough cut round beef, like a swiss steak to make the beef swiss steak a nice tender steak meal.
Ingredients - Easy Simple Swiss Steak
| Ingredients | Price | Unit | Portion | Cost |
| Round Swiss Steak | $3.00 | 230gms | 1 | $3.00 |
| Flour | $0.10 | 50gms | 1 | $0.10 |
| Soy Sauce | $0.10 | 20gms | 1 | $0.20 |
| Onion Sliced | $0.10 | 30gms | 1 | $0.20 |
| Seasoned Salt | $0.10 | 10gms | 1 | $0.05 |
| Vegetable Oil | $0.05 | 10gms | 1 | $0.05 |
| Tomatoes | $0.20 | 100gms | 1 | $0.20 |
| Mushroom | $0.20 | 80gms | 1 | $0.20 |
| Celery | $0.10 | 20gms | 1 | $0.10 |
| White Rice | $0.10 | 100gms | 1 | $0.10 |
| Total | $4.20 |
How To Cook - Easy Simple Swiss Steak
For slow cook, Crockpot Swiss Steak is one of the popular easy quick swiss steak recipes
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This ricipe here is about QUICK & EASY swiss steak, so it's not going to take 6-10 hours
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Freeze the swiss steak for one hour
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Take it out of freezer, slice the swiss round steak into 6 thin strips
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Mix flour with salt, pound the mixture on both sides of the swiss steak evenly
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Vegetable oil into the pre heated skillet, heat to medium hot
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Place the swiss steak strips into the skillet, cook until brown
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Take the swiss steak out and leave in a plate
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Add vegetable oil, onion, garlic powder, celery into the skillet and cook until tender-crisp
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Add tomato mushroom, soy sauce
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Stir everything well in the skillet and cook until boil
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Add the swiss steak into the skillet
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Stir well, cover lid and cook for one hour
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Stir occacionally unitl done
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Serve with white rice or mashed patato
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You may add a little bit green vegetables as well
The Perfect Finish - Easy Simple Swiss Steak
Enjoy!
Further Reading - More Easy Swiss Steak
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My Favourite Soymilk
Rich in vitamins & low in fat. Read about the benefit of soy! Soy milk is made by soaking soybeans, grinding them with water. The fluid which results after straining is called soy milk.
